Bromberg Bros. Blue Ribbon Cookbook Better Home
- 作者
- 出版社 Crown Publishing Group
- 出版时间 2010年4月
- ISBN 9780307407948
- 定价 257.40
内容简介
WhenthefirstBlueRibbonrestaurantopenedin1992indowntownManhattan，itusheredinaneweraindining，onewherereservationsaren'ttakenanddeliciousfood—dressedupordown—comesoutofthesamekitchen.Onamenusuitedtosatisfyeverycraving，HerbRoastedChickenwithLemonandSage，afavoritewithneighborhoodregulars，sharesequalbillingwithBeefMarrowBoneswithOxtailMarmalade，thelate-nightdishmostoftenrequestedbythecelebrity-chefcrowd.Afterseventeensuccessfulyears，BruceandEricBromberg，thebrothersbehindthenownine-restaurantBlueRibbonphenomenon，sharetheirsecretsforexceptionalAmericanfare.BruceandEricdrawheavilyontheirchildhoodinsuburbanNewJerseyaswellastimespentcookinginFranceaftercollege，translatingtheseculinaryinfluencesintoincrediblysatisfyingAmericanhomecookingthat'sacutaboveineveryway：BraisedBeefShortRibswithSuccotash;aBlueReubensandwichmadewithchorizo，cheddar，andcoleslaw;collardgreenscookedquicklyinbrownedbutter;addictivelycrispyNorthernFriedChickenthatgetsitscrunchfromaningeniousyetsimplematzoh-mealcoating.Thebrothersshareinsightfulcookingtipsin"BlueRibbonWisdom"boxesthroughoutthebook.Learnwhentousekoshersaltversusregulartablesalt;howtomakeperfectlygolden，crispFrenchfriesathome;thesecretbehindtrulycreamycrèmebrûlée;eventheneatestwaypossibletoslicefreshcornkernelsoffthecob.Fromsimpletricksofthetradetonotesonimprovingcookingtechniques，theseinvaluableinsiderhintscanhelphomecookselevatetheireverydaydishes.Justasattheirrestaurants，BrombergBros.BlueRibbonCookbookcoversallmeals：snacks，appetizers，maincourses，sides，desserts，breakfast，andsandwiches.Thisisthebooktodipintonomatterwhattimeofday，nomatterwhatyou'reinthemoodfor—wheneveryouwanttheverybesthomecookingpossible.
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