内容简介
TheSuccessOfJulie&JuliaHighlightsTheNewestTrendInFoodWriting:Blogging.NotedJournalistAndFood-WritingInstructorDianneJacobHasRevisedHerAward-WinningBookToIncludeAChapterCoveringAllTheHow-To'SOfFoodBloggingAsWellAsUpdatedResourcesAndNewInformationOnWorkingInOtherWildlyPopularGenres,NamelyCookbooksAndFoodMemoirs.IncrediblyTimely,ThisNewEditionOfWillWriteForFoodIsTheMust-HaveForEveryFoodieWhoWantsToPutPenToPage--OrHandsToKeyboard.