内容简介
In2001ChezPanissewasnamedthenumberonerestaurantinAmericabyGourmetmagazine—quiteajourneyfrom1971whenAliceWatersopenedChezPanisseasaplacewheresheandherfriendscouldcookcountryFrenchfoodwithlocalingredientsandtalkpolitics.Astherestaurant'spopularitygrew,sodidAlice'scommitmenttoorganic,locallygrownfoodsandtoacommunityoffarmersandproducerswhoprovidethefreshestingredients,grownandharvestednaturallywithtechniquesthatpreserveandenrichthelandforfuturegenerations.Afterthirtyyears,theinnovativespiritandpure,intenseflavorsofChezPanissecontinuetodelightandsurpriseallwhovisit,andeventhosewhocantgetthereknowthatAlicestartedaquietrevolution,changingtheculinarylandscapeforever.InspiredbyChezPanisse,moreandmorepeopleacrossthecountryarediscoveringthesublimepleasuresoflocal,organicvegetablesandfruits.NowjoinAliceWatersandthecooksatChezPanisseincelebrationoffruit.ChezPanisseFruitdrawsontheexuberantflavorsoffresh,ripefruittocreatememorabledishes.InthiscompanionvolumetoChezPanisseVegetables,discovermorethan200recipesforbothsweetandsavorydishesfeaturingfruit.Glorifythelate-summerpeachharvestwithPeachandRaspberryGratin,andextendtheseasonwithGrilledCuredDuckBreastwithPickledPeaches.EnjoythefirstplumsinPorkLoinStuffedwithWildPlumsandRosemary.PreservethefreshflavorsofwintercitruswithKumquatMarmaladeorCandiedGrapefruitPeel.Organizedalphabeticallybyfruit—fromapplestostrawberries—andincludinghelpfulessaysonselecting,storing,andpreparingfruit,thisbookwillhelpyoumaketheverymostoffreshfruitsfromseasontoseason.IllustratedwithbeautifulcolorreliefprintsbyPatriciaCurtan,ChezPanisseFruitisabooktosavorandtotreasure.
作者简介
SandraLeeisamulti-Emmynomineeandinternationallyacclaimedexpertinallthingskitchenandhome.ShehaspredictedandchangedthetrajectoryofAmericanlifestylewithhersignature"smartandsimple"philosophythatempowerspeopleofallwalksoflifetocreatememorablemealsandhospitablehomes.Widelyrespectedforanticipatingtheneedsofthemodernhomemakerandconsumers,Sandraistheforemostrecognizedauthorityonaspirational,affordable,andattainableliving.SheisthehostofFoodNetwork'sSandra'sMoneySavingMeals,Semi-HomemadeCooking,andHGTV'sSandraLeeCelebrates.Sandraistheeditor-in-chiefofSandraLeeSemi-HomemademagazineandaNewYorkTimesbest-sellingauthorof23books.