内容简介
InPerfectOne-DishDinners,theNewYorkTimesbest-sellingauthorPamAnderson?shareshersecretforhavingpeopleoverwithoutbreakingstride:Makejustonedish.Insteadofaparadeofofferings,shefocusesattentiononasinglemaincourse—arustictart,paella,grilledplatter,orhomeystew.PerfectOne-DishDinnersshowcasesaboutfortysuchmeals,perfectforeveryseasonandoccasion,alldesignedtowowguests,calmthecook,andrelievethedishwasherattheendofthenight.StewsforAllSeasonsWorldlyCasserolesRoastingPanCompleteBigSummerSaladsandGrilledPlattersButthat’snotall.Ifthecookwantstomakesomethingextra,Pamprovidesacompatibleappetizer,salad,anddessertforeveryonedish.Andasaspecialbonus,shethrowsin“nearlyinstant”alternativesforeach—morethan200mixable,matchablerecipes.Whetherforabookgroup,churchgettogether,birthdayparty,orfamilysupper,PerfectOne-DishDinners?makeseasy,shareablemealsperfectlydoable.
作者简介
PamAndersonconsidersherselfEveryCook.ANewYorkTimesbestsellingauthor,shehasbeencookingnearlyeverydayforover30years.Withsixpublishedbooksandherseventhoutthisfall,shebringssatisfyingrecipesandsageadvicetobothnoviceandveterancooks.Whetheryou'reonaquestfortheperfectbrownie,wantingtogetdinneronthetableeffortlessly,hopingtoentertainmoresimply,attemptingtoshedpoundspermanently,orlookingtoeatdeliciousmeatless,Pamcanhelp.AARP'sofficialfoodexpert,sheisafoodcolumnistforUSAWeekendandRunner'sWorldmagazines.PamisformerExecutiveEditorofCook'sIllustratedmagazine.Herfoodarticleshaveappearedinmanyfoodmagazines.SheteachescookingclassesacrossthecountryandappearsfrequentlyonTVandradio.SeewhatPam'suptoonherblog:threemanycooks.com