内容简介
NigellaisnownotonlythebestandmostglamorousyounghomecookinBritain,andagreatcookerywriter,she'salsobecomeahouseholdname.HerfirstshortseriesonChannel4hadover2millionviewersandpropelledherfromsuccessintostardom.HowtoEatsoldspectacularlyonthebackofthefirstunheralded5-partseries.NigellaBitesisamust-haveforeveryviewerandallherfans.SomerecipesarebasedonherpopularVoguecolumns,othersarenewanddifferent,andallarecharacteristicofNigellaandtheethosoftheTVseries-uncomplicated,original,fresh,andperfectforthewaywelivetoday.They'reeasytoproduceafterabusydayattheoffice,funtolingeroveratweekendsortomakewiththekids,delectabletoreadabout,dreamytolookatanddelicioustoeat.TheyincludeLateBreakfasts,PartyFood,TVDinners,TrailerTrash,BigLunches,IndoorPicnics,andotherdelights.Nigellawantsherreadersandherviewerstoenjoyeatingandcooking.Withher,howcouldanyoneresist!(20001211)
作者简介
NigellaLawsonisoneofBritain'smostinfluentialfoodwriters,andabrillianthomecook.HerE!StyleNetworkcookingshow,"NigellaBites,"continuestoreceiveravereviews.In2001,shewontheprestigiousBritishBookAward's"AuthoroftheYear."SheisthefoodwriterforBritishVogue,andliveswithherfamilyoutsideofLondon.--ThistextreferstoanalternateHardcoveredition.