Morimoto

Morimoto'scookinghasdistinctiveJapaneseroots,yetit'sactually,asthechefcallsit,"globalcookingforthe21stcentury."Morimoto'suniquecuisineischaracterizedbybeautifulJapanesecolorcombinationsandaromas,whilethepreparationinfusesmulticulturalinfluencessuchastraditionalChinesespicesandsimpleItalianingredients,presentedinarefinedFrenchstyle.Bringingalltheseelementshome,withhelpfulstep-by-stepinstructionsandgorgeousphotography,thisaccessiblebookexplainsChefMorimoto'scookingtechniquesandplatingphilosophiesandbringsJapanesecookingtoyourownhome.