A Meeting Planner's Guide to Catered Events 会议伙食供应规划师指南
- 作者
- 出版社 Wiley
- 出版时间 2008年10月
- ISBN 9780470124116
- 定价 594.50
内容简介
Foodandbeverageisthelargestportionofameetingbudget,butmostmeetingandeventplannershavenoformalbackgroundinpurchasingandmanagingthisexpense.Thisguidehelpsevent,meeting,andconventionplannerssavemoney,negotiatecontracts,dealwithcateringmanagers,andsuccessfullymanagethefoodandbeverageaspectoftheirevent.Coveringeverythingfromstylesofservicetoon-premiseandoff-premiseconsiderationstofoodandbeveragecontractnegotiation,thisbookisacomprehensiveandaccessiblereferenceforeventplannersandstudents.
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