书目

PediatricNutritionHandbook

内容简介

Thelastdecadehasseenanexplosionofmedicalinformationinregardstothenutritioncareandmanagementofchildren.Whilenutritionaltherapieshaveexpanded,thetreatmentchoiceshavebecomeincreasinglycomplex.Thisexcitingtitleaddressestheextensiveamountofinformationavailabletopractitionersinaconcise,accessiblefashionviaaseriesofalgorithms.Itfocusesonthenormalgrowinghealthychildfrombirththroughadolescence,coveringcommonpediatricdiseasesanddisordersthroughaseriesofflowschartswhichoutlinestep–by–stepnutritionalprocessesforpediatricpatients.Thehighlyvisualformatofthebookallowsthepractitionertomakerapid,evidencebasedchoices.Features:UniquealgorithmapproachtothelargestdieteticspecialismHighlyvisualapproachallowsquickdecisionmakingAllalgorithmsandtextbuiltonevidence–basedresearchCoversthepediatricphasefrombirthtoadolescenceIncludescommonchildhooddiseasesanddisorders

作者简介

LauraFrankelistheexecutivechefofWolfgangPuck'skosherrestaurantandcateringbusinessattheSpertusInstituteofJewishStudiesinChicago.Afterworkinginhotelandrestaurantkitchens,Frankelstartedafamilyandbegantomaintainakosherkitchen.UnabletofindarestaurantintheChicagoareafortop-qualitykoshercooking,in1999sheopenedShallots,arestaurantofferingkosherfinediningwithaproduce-drivenmenu;latercameShallotsBistroinSkokie,Illinois,andaShallotsoutpostinManhattan.TheShallotsrestaurantswererecognizedasbeingamongthebestkosherrestaurantsintheUnitedStates.AlsotheauthorofJewishCookingforAllSeasons,FrankellivesinChicagowithherthreesons.VisitherWebsiteatwww.LaurasKosherKitchen.com.

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