内容简介
Americanshavebrewedbeersusingnativeingredientssincepre-Columbiantimes.Anewwaveofbrewershasalwaysbeenattheforefrontofthelocavoremovement.ExaminesthehistoryofhowdistinctlyAmericanbeerscameabout,visitsfarmbreweriesandgoesforagingforbothplantsandyeasttodiscoverhowbrewersareusingingredientstocreateuniquebeers.Thebookintroducesbrewersanddrinkerstohowherbs,flowers,plants,trees,nutsandshrubsflavoruniquebeers.Original.