Chef Paul Prudhomme's Louisiana Kitchen

作者 Paul Prudhomme著
出版社 HarperCollins US
出版时间 1984年4月
ISBN 9780688028473
定价 268.80

内容简介

HereforthefirsttimethefamousfoodofLouisianaispresentedinacookbookwrittenbyagreatcreativechefwhoishimselfworld-famous.TheextraordinaryCajunandCreolecookingofSouthLouisianahasrootsgoingbackovertwohundredyears,andtodayitistheonereallyvital,growingregionalcuisineinAmerica.NooneismoreresponsiblethanPaulPrudhommeforpreservingandexpandingtheLouisianatradition,whichheinheritedfromhisownCajunbackground.ChefPrudhomme'sincrediblygoodfoodhasbroughtpeoplefromalloverAmericaandtheworldtohisrestaurant,K-Paul'sLouisianaKitchen,inNewOrleans.Tosetdownhisrecipesfor...

作者简介

ChandraHoffmanhasbeenanorphanagereliefworkerinRomania,ahorsetrainerintheCaribbean,ashort-ordercookinathird-worldhospital,thedirectorofaU.S.adoptionprogram,andaneventplannerforPhiladelphia’sMainLineelite.ShelivesoutsidePhiladelphiawithherhusbandandtheirthreeyoungchildren.Chosenisherfirstnovel.

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