内容简介
EventhewritinghasanirresistiblyItalianflavorinthiscookbookbyLucindaScalaQuinn,acohostofEverydayFoodandheadofthefooddepartmentofMarthaStewartLiving.Quinnpresentsfifty-twodelicious,easy-to-prepareItalianrecipesfromher?Italian-AmericanchildhoodandherextensivetravelsthroughoutItaly.Gorgeouscolorphotostemptyoutocookupeverythingfromappetizerstodesserts.Mangia!
作者简介
LucindaScalaQuinnisacohostofEverydayFood,thePBScookingseriesproducedbyMarthaStewartLivingTelevision,andhasherownSiriussatelliteradioshowontheMarthaStewartLivingNetwork.SheheadsthefooddepartmentofMarthaStewartLivingandrelatedpublications.SheisalsotheauthorofLucinda'sAuthenticJamaicanKitchen.QuentinBaconisatopfoodphotographerwhoseworkhasappearedinmagazinessuchasFood&WineandRealSimpleaswellasinmanycookbooks,includingBarefootinParisbyInaGarten,HolidayFoodbyMarioBatali,R.S.V.P.byNanKempner,CakewalkbyMargaretBraun,OurLatinTablebyFernandoSaralegui,andDinnerAfterDarkbyColinCowie.