内容简介
Eachrecipeisphotographedasitismade,andisaccompaniedbypicturesoftechniques,equipmentandingredients,whilestunningphotographsshotonlocationineachcountryevoketheirdistinctivecolour,culturesandhistories.TheFoodofFrancegivesyouarealtasteofacountrythathasmadefoodoneofthegreatjoysofeverydaylife.JourneyfromtherestaurantsofLyontothekitchensofProvence,throughthevineyardsofBordeauxtothebakeriesofParis.
作者简介
MurdochBooksisaproudlyindependent,Australianpublishingcompany,underprivateownership.MurdochBooksbeganlifeasasubsidiaryofMurdochMagazines,whichourChairmanandowner,MattHandbury,purchasedfromNewsLimitedin1991.UnderMatt’sownership,MurdochBookshasgrownrapidlytobecomeasignificantinternationalpublisher.WithofficesbasedinoneofSydney’sheritage-listedpiersontheHarbour,wehavefullin-houseeditorial,design,productionandpublishingcapabilities,completewithourextensivetestkitchensonsite.Ouraward-winningAustraliansalesandmarketingteamissupportedbyafullyownedsubsidiarysalesandmarketingcompanyintheUK.OursignificantinternationalmarketpresenceisassistedbyourUKteamwhomanageourextensiveEuropeanforeignlanguageandexportsales,andourInternationalSalesdepartmentlocatedinSydneyselltotheNorthAmericanmarket.Withourbookstranslatedintomorethan20languages,MurdochBookshascarvedoutareputationasahighqualityinternationalpublisher.MurdochBooks'missionasacompanyistoexcite,delightandinspireourreaderswithbeautifullyproducedbooksthathaveanunswervingcommitmenttointegrityofcontent,innovationindesignandhighproductionvalues.MurdochBooksiscurrentlyAustralia’sseventhlargestpublisherandenjoyleadingmarketpositionsintheFood,Gardening,CraftandHistorycategories.Whilewerelishourreputationinillustratedpublishing,weareequallyproudoftherangeanddiversityofourrapidlygrowingPier9narrativelist,withitseclecticmixoffictionfromaroundtheworld,memoir,biography,popularhistoryandstronghumanintereststories.Regardlessoftheimprintorthesubjectmatter,however,everybookontheMurdochBookspublishingprogramrepresentsourcommitmenttopublishtheverybestofthebest.
