北五味子化学成分分析及利用（英文版）

Thisbookwasdividedintotwopartsandtotalninechapterswereincluded.Inthefirstpart,thebotanicalcharacters,thegeographicaldistribution,andthepharmacologicalstudiesofSchisandrachinensiswereintroducedrespectively.Inthesecondpart,theextractionmethodsandpurificationtechnologiesofactivecompoundsfromSchisandrachinensisweredescribed.Schisandrachinensisactivecompoundswereincludedthevolatilemolecules-essentialoil,thewatersolublemolecules-anthocyanins,thewatersolublemacromolecules-polysaccharides,thefatsolublemolecules-biphenylcyclooctenelignans,andthefatsolublemolecules-seedoil.Inaddition,theinsolublemacromolecules-lignocelluloseresidueswererecycledandpyrolyzedforthepreparationofrenewableenergy,suchasbio-gas,bio-pyroligneousacid,bio-oil,andbio-char.NotonlyrealizedthefulladvantageofthenaturalactiveproductsinSchisandrachinensisfruits,andalsozeroemissionstotheenvironment,whichcontributetoenvironmentfriendlycomprehensiveutilizationofthemedicinalresources-Schisandrachinensis.