Williams-Sonoma Collection: Cake

作者 Fran Gage著
出版社 Free Press
出版时间 2003年11月
ISBN 9780743250207
定价 155.90

内容简介

Asliceofrich，moistcakeisirresistible.Fromatart，sweetlemonspongeorairyangelfoodcaketoadecadentchocolatetorte，thereisacaketosatisfyeverycraving.Whetheryouaresearchingforaspecialcaketoestablishabirthdaytraditionoraresimplylookingforasweetendingtoaneverydaymeal，therearecakestofitanyoccasion.Williams-SonomaCollection"Cake"offersmorethan35tantalizingrecipes，includingupdatedclassicsaswellasfreshnewideas.Forelegantentertaining，makeanimpressiveRolledChestnutCreamCakebeforeyourguestsarrive，thenrelaxandenjoytheparty.Whentimeisshort，keepitsimplewitheasyChocolate-OrangeCupcakesorEspressoPoundCake.Themanydeliciousrecipesinsidethesepageswillinspireyoutotemptanddazzlefriendsandfamilyalike.Achapterdevotedtodeoratingideaswillhelpyoutransformanycakeintoaworkofart.Full-colorphotographsofeachrecipehelpyoueasilydecidewhichcakeyouwanttopreapare，andphotographicsidenotesthroughoutthebookhighlightkeytechniquesandingredients.Inaddition，aninformativebasicssection，withtipsforbothbeginningandexperiencedbakers，makesthisbooktheidealsourcetohaveonhandforcreatingtheperfectcake.

作者简介

FranGageownedFranGagePâ;tisserieFrançaise,abakeryinSanFrancisco,for10years.Thebakery,whichclosedin1995followingafire,consistentlywonacclaimforitspasteries,breads,andchocolates.SheistheauthorofBreadandChocolate:MyFoodLifeInandAroundSanFranciscoandASweetQuartet:Sugar,Almonds,Eggs,andButter,andisacoauthorofTheBaker'sDozenCookbook.Ms.GagealsowritesforSaveurandFineCookingmagazines.,

丛书

Williams-Sonoma Collection

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