书目

Masala: Much More Than Just an Indian Cookery Book

内容简介

TheIndianwordMasalameansa'roastedmixtureofherbsandspices'.ThiscookerybookisadeliciousmixoftraditionalrecipesfromIndia,IndianrecipeswithaWesterntouch,EuropeanregionaldisheswithanIndiantwist,andnewcreationsthatcombinethebestofbothcuisines.SeasonedtotastewithatmosphericsketchesandsnippetsofinformationonIndia.

作者简介

AlainvandenAbeelehasbeenfamiliarwithIndiaforyearsandhasbeenfascinatednotonlybythecountry,butalsowithitscuisine.Thisgavehimtheideaofpublishing,togetherwithchefBijuofMalabarHouseinCochin,abookofrecipesthatwouldmakeIndiancuisineaccessibletoeverydevotee.

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