Putting Food By: Fifth Edition

Thecompletelyupdatedclassicshowsyouhowtostockyourpantrywithlocal,seasonalingredientsallyearlongFormorethanthirtyyears,PuttingFoodByhasbeenthego-to-resourceforpreservingfoods-fromfruitandvegetablestomeatandseafood.Now,thisessentialvolumehasbeenupdatedtoreflectthelatestinformationonequipment,ingredients,healthandsafetyissues,andresources.Whethermotivatedbyeconomicsorthedesiretocapturethetasteoflocal,seasonalfoodatitspeak,homecookshavemadepreservingtoday'shottestfoodtrend.Therearemanybooksoncanning,butPuttingFoodBystandsoutastheclassicthathasstoodthetestoftime.?Coverscanning,...