书目

Williams-Sonoma The Pasta Book

内容简介

Thebooktakesanup-to-date,comprehensivelookatoneofourmostbelovedfoodsinallitsvariousguises,fromspaghettitosobatolasagnatodumplings.Filledwithavastarrayofdishtypes,thebookcoversfresh,dried,andfilledpastaandavarietyofbothclassicandmodernsauces.

作者简介

JuliadellaCroceisanotedauthor,foodjournalist,lecturer,andteacher.ShehaswrittennumerouscookbooksonItaliansubjects.

丛书

Williams-Sonoma

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